Tune in to WBIN TV this Saturday March 19th at 3:30pm to see The Poynt featured on the Emmy Nominated TV show "The Chef's Plate". We had a great time filming a few of our favorite dishes including our Tarte Flambe, Grass Fed NY Steak and Duck Rangoon's. We followed Chef Dan into the kitchen to whip up Spaghetti + Clams, and fired up the Pizza Oven for our Meatball Pizza. Our Bar Manager, Brett, demonstrates our Ground Control cocktail and chats about the inspiration behind his masterpiece!
Don't miss out - tune in this Saturday at 3:30pm on WBINTV!