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Monday, March 28, 2016
Ground Control: Cocktail Demonstration
Learn to make our Ground Control Cocktail from our very own Bar Manager, Brett Henderson!
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Reservations
The Poynt seats first come, first serve at Brunch, Lunch & Dinner.
To help with the wait, you can download the
No Wait app
for iPhone or Android.
We do take reservations for parties of ten or more in our private dining rooms. Please call
(978) 358-8501
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